Marysol Villalobos, CEO and Co-founder of Amasar LLC, explained the nutritional value of breadfruit (Pana in Spanish) that Amasar grows, processes, packages, and distributes in the form of breadfruit flour. Amasar’s operations are in Jayuya. Its Breadfruit Pancake & Waffle Mix received the SOFI award for New Breakfast Product of the year. This is equivalent to the Oscar in the food industry.